Description
A signature Zauq Bahar seasoning mix with the supplied cooking guidance for a family-size recipe.
Pack: 60g in a box with an aluminium pouch.
Origin: India.
Storage: Store in a cool, dry place.
Masala Mixes
£1.20
60g masala mix · serves up to 10 · medium heat · recipe included.
25 in stock
A signature Zauq Bahar seasoning mix with the supplied cooking guidance for a family-size recipe.
Pack: 60g in a box with an aluminium pouch.
Origin: India.
Storage: Store in a cool, dry place.
Kashmiri Chilli, Turmeric, Black Pepper, Fennel Seeds, Caraway Seeds, Dried Mango Powder, Cinnamon, Cumin, Black Cardamom, Mace, Cloves, Red Chilli, Coriander Seeds, Salt.
Mutton: 500g
Cooking oil: ½ cup
Tomato: 1 medium
Garlic paste: 1 tbsp
Onions: 3 medium / 300g
Ginger paste: 1 tbsp
Zauq Bahar Special Mutton Masala: 2–3 tbsp
1. Heat the oil and fry the onions for a few minutes.
2. Add the meat, garlic, ginger paste and Zauq Bahar Special Mutton Masala. Stir-fry for a few minutes.
3. Add the tomato and stir-fry, then add 4 cups water. Cover and cook on low heat until the meat is tender.
4. Increase the heat and cook while stirring until the oil separates from the masala. Add a suitable amount of water for the desired gravy.
| Pack size | 60g |
|---|---|
| Origin | India |
| Packaging | Box with aluminium pouch |
| Shelf life | Long shelf life — check the printed pack date |
| Storage | Store in a cool, dry place. |
| Barcode / GTIN | 5065026688064 |
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